Watermelon salad is the essence of summer. The refreshing combination of sweet watermelon, cool cucumbers, and salty feta with a pop of fresh mint means this recipe is easy to make and great to enjoy with friends and family.
INGREDIENTS
1 mini watermelon (approximately 4 cups), rind removed and cubed
2 cucumbers (approximately 1 cup), sliced , cubed
3 ounces feta cheese, crumbled
1 tablespoon chopped mint
1 tablespoon chopped basil
1 lime, juiced
Kosher salt and fresh ground black pepper to taste
Olive oil to taste
DIRECTIONS
In a large serving bowl add the watermelon, cucumber, feta, basil and mint.
Squeeze the lime over the salad, drizzle with olive oil and season with kosher salt and fresh ground black pepper.
Stir to combine.
Taste and adjust seasoning to your liking.
Scoop some in a bowl or on a plate and enjoy!